These tasty crispy little crackers are great as an appetizer or an accompaniment for soups or salads.
Author: Candy Ayers @CookingChic
This cheesy stuffed bread is crispy on top, chewy inside and very cheesy, but beware... it's very dangerous. You can get addicted! I fell in love with this particular side from Domino's® and have been...
Author: Shannon Stone
THIS IS NOT HOT, don't be afraid it is SOOOOOOOO GOOOOD!!!!! My family and friends tear this up everytime I make it, it is SUPER simple try it you'll love it (even if you don't care much for wasabi)
Author: Lisa 'Gayle' Goff @GayleGoff
Small bite-size twice-baked potatoes with a Cinco de Mayo flair!
Author: souplover Sue
Small bite-size twice-baked potatoes with a Cinco de Mayo flair!
Author: souplover Sue
These crackers will twist while baking thus earning them the name bow-ties. Great for appetizers or brunch. These can be very addictive so make plenty!
Author: Gail Welch @sugarshack
I have made this recipe for parties before, and they seem to go quite quickly. These are great warm or cold.
Author: Heather P
I have made this recipe for parties before, and they seem to go quite quickly. These are great warm or cold.
Author: Heather P
I have made this recipe for parties before, and they seem to go quite quickly. These are great warm or cold.
Author: Heather P
Small bite-size twice-baked potatoes with a Cinco de Mayo flair!
Author: souplover Sue
Another cheese dip with a little twist... Always a hit with friends and family!
Author: Brandy Harrison-Hildreth
this dip is always a hit at gatherings with friends and families. It goes well with chips and veggies alike.
Author: Julie Merlich
My neighbor catered a supper once and he made this. I, being the loyal friend I am tried it for him. WONDERFUL!! What is even better about this dish is that it takes no time at all to do it. The dish is...
Author: Dawna Granger
This recipe was sent to me through a recipe e-mail exchange. I have gotten some really great recipes this way!
Author: Christi Johnson
This recipe comes from Austin Entertains, a great community cookbook
Author: Lynnda Cloutier
This was a recipe my mom made to take to dinner parties, or when she had people over. This is so good, and super easy to make.
Author: Megan Stewart
This recipe was shared with me by Madeline Namie, the dietician at Sterlington Hospital while I worked there. In Mrs. Namie's words "these sandwiches are simple to make, but elegant."
Author: Joyce Lowery
These are delicious. This is one of the appetizers I faithfully make for the Superbowl..
Author: Cassie *
My kids love cheese sticks.Now with this recipe it only takes a little time to have alot of a good thing.
Author: Debra Russell
This dip was served with pretzel sticks at our Fourth of July party. It is very addictive! Perfect dip for any occasion.
Author: Stephanie Dodd
Come on how easy is this?? You will be surprised how good it is. You can buy the mild or spicy Salsa. Just threw these two together one day and everyone loved it !!! Been making it ever since !!! Give...
Author: Carol Junkins
I got this recipe from my step mom. Everytime I make it it disappears FAST. I've given out the recipe by request countless times! If you serve it with tostidos scoops, make extra, it goes faster then!
Author: Amy Freeman @amy9620
oh so yum, I got this idea from a friends stuffed jalapeno dish. this is just as good I think. ( notice I omitted the bacon, u can add it, id put it up on top so it doesn't get soggy, we all know soggy...
Author: Deanne Sparks @Deanne_Sparks
These little gems are wonderful on any table. Can be used as a addition to a salad, in a scary pumpkin patch setting or as is. Also nice next to my mice salad with poopy seed drressing. Or add a few fake...
Author: Stormy Stewart @karlyn255
Pao de queijo are yummy gluten-free, wheat-free breads that are good for those with celiac disease or gluten intolerance. Serve them plain or with marinara sauce. For more variety, try adding an herb seasonings,...
Author: GLOJAO
My mom makes this every year for Christmas. They are amazing and go fast so make plenty.
Author: DaveM
This pan-fried eggplant recipe is a delicious way to use some eggplant, fresh or older! While it may say it serves four, you might want all this to yourself.
Author: Kidchen
Delicious, no fuss appetizer! Elegant but sooo easy. A perfect addition to a BBQ or a fabulous Italian feast.
Author: Bubba's Mom
Every so often I treat my co-workers to something I make at home. They love this treat. Not many calories and good too. You can use any kind of cheese you like. Sprinkle these with garlic salt if you think...
Author: Dmarcks
Fries with pizza toppings - just like the pizza place makes! Great snack or lunchtime treat. You can make this like you would your favorite pizza - add any toppings you like. Enjoy!
Author: What's for dinner, mom?
These cheesy, deep fried broccoli snacks are so tasty, and great for parties. Everyone loves them.
Author: REBECCA B.
I used to live in Sicily, and these were a favorite of mine! 'Arancini' means 'Little Oranges' in Italian, named so because the little breaded rice balls resemble small oranges so much. While so many versions...
Author: NM Dawn
This is a light version on a classic appetizer. Serve with marinara sauce.
Author: katiegrace1027
A family favorite! Pecan halves sandwich and are topped with a tasty cheese mixture to form bite-sized treats that will make your guests nutty for more! This appetizer may not take over the world, but...
Author: Honda
You can also use the little, yellow, pear-shaped tomatoes for this recipe, and feel free to use minced tarragon or chervil instead of basil.
Author: RNCOGGINS
A favorite a parties. The mixture freezes well so it can be prepared ahead of time.
Author: Singer6
This would make quite an eye-catching appetizer tray for your upcoming Halloween party. Come on, what kid wouldn't think you were the coolest parent ever, if you made some of these? Be sure to tear the...
Author: Chef John
Green and red peppers slices stuffed with a flavorful cream cheese and tomato filling are great appetizers to serve at your holiday party!
Author: Colleen Criswell
These are great as an appetizer or served alongside a meal!
Author: Stephanie Watts
Fries with pizza toppings - just like the pizza place makes! Great snack or lunchtime treat. You can make this like you would your favorite pizza - add any toppings you like. Enjoy!
Author: What's for dinner, mom?
If you like Mediterranean foods and beets, this is a dream.
Author: Blady
These are great served hot with salsa or pizza sauce. They take a little effort but are worth it!! The coating is made with finely crushed cornflakes cereal, lightly spiced.
Author: MS.CHEF
If nachos and French onion soup had a baby, it'd be this no-fry version of Outback's famous 'Bloomin' Onion.' Though easier to make and way less messy, it tastes every bit as good. Maybe better, since...
Author: Chef John
If nachos and French onion soup had a baby, it'd be this no-fry version of Outback's famous 'Bloomin' Onion.' Though easier to make and way less messy, it tastes every bit as good. Maybe better, since...
Author: Chef John
If nachos and French onion soup had a baby, it'd be this no-fry version of Outback's famous 'Bloomin' Onion.' Though easier to make and way less messy, it tastes every bit as good. Maybe better, since...
Author: Chef John
Biscuits are torn into thirds, drizzled with melted butter, and topped with crumbled blue cheese. Yummy, even for anyone like me who hates blue cheese dressing!
Author: Rachel k
These are great served hot with salsa or pizza sauce. They take a little effort but are worth it!! The coating is made with finely crushed cornflakes cereal, lightly spiced.
Author: MS.CHEF